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Champagne Mandois
Fruit creams
Liqueurs for cocktails
Armagnac Castarède
Cognac for Connoisseurs
Calvados
Fruit brandies and absinthe
Austrian specialties
Wines from France

     
   

Café Calva is the commercial name of an activity launched in 2003, dedicated to the distribution of wine, liqueurs and spirits to a clientele appreciative of quality in Asia. In conjunction with CONNECTRUST, a company specialized in e-commerce and wine logistics, Café Calva experiments real-time collaboration and just-in-time supply chain solutions customized for the wine and spirits industry. This hybrid approach of doing business, provides the company with unconstrained vision and an innovative process driven agility that few larger competitors could implement as easily.

Champagne Mandois

Café Calva is the sole importer of Champagne Mandois for South East Asia, Singapore, Hongkong and the Pearl river delta. Champagne Mandois is a Champagne house with a long history, that we could trace back to 1735. Located in Pierry, a village classified Premier Cru in Champagne, the Mandois vineyard spreads over 35 hectares in the Côte des Blancs. Champagne Mandois is well known in France, and offers a broad selection, of vintage as well as non vintage, rosé and extra brut Champagnes of excellent quality.

Fruit creams

Fruit creams are known in France as "Crèmes de Fruits". Fruit creams and liqueurs are essential to the preparation of cocktails. Most are produced in Europe (De Kuyper, Bols) and also in France such as Marie Brizzard in Bordeaux, Giffard in Nantes and many others. Crème de cassis de Dijon is of the highest quality, produced specifically in Burgundy by Lejay Lagoute and others such as Gabriel Boudier.

Cocktails

Café Calva offers an assortment of various suppliers, some from Burgundy, some from France in the well known Vosges region of Fougerolles. In fact we are continually sourcing high quality products not only from France but also from all over Europe, USA and Australia. In Asia, Café Calva is dedicated to developing the passion for cocktails among bartenders and consumers alike and to foster the spread of the knowledge essential to making the best cocktails.

Armagnac Castarède

Armagnac is the oldest and most delicate eau-de-vie being produced in France. Café Calva distributes the armagnac from Castarède's vineyards at Chateau de Maniban. This eau-de-vie produced from grapes growing in the "fawn sands" areas of the Bas Armagnac region is known as the most delicate in Armagnac.

Cognac for Connoisseurs

Café Calva distributes a Grande Champagne cognac from Daniel Bouju, produced on 45 ha of vineyards around the village of Saint Preuil, near Segonzac. This cognac distinguishes itself from other cognac that are mass produced, sold with huge media advertising and more emphasis on the packaging rather than the content. Cognac Daniel Bouju is an excellent quality cognac, that the connoisseur will recognize for its distinctive quality and deserves to be discovered in its simple Cognaçaise bottle.

Calvados

Our product range would not have been complete without the Calvados, this famous French apple brandy. Café Calva proposes a selection of AOC Calvados formerly known in Mount Saint Michel as Père Laizé, produced in Pont l'Evêque by Père Magloire. It is a great Calvados that emphasizes the fruit rather that its 40% alcohol strength. As for Calvados Pays d'Auge AOC (double distillation Calvados) we are proud to offer the complete range of Père Magloire pays d'Auge Fine Calvados, VSOP and Calvados XO, for which Café Calva is the exclusive importer in Singapore.

Fruit brandies and absinthe

Café Calva imports a broad range of fruit brandies from Mirabelle and Kirsch, to Raspberry, Plum, Quince and William pear produced by Distillerie Devoille from the famous french town of Fougerolles in the Vosges. In France, fruit brandies are traditionally served at the end of a meal. Fruit brandies also have numerous applications in baking and confectionery. Café Calva also imports in Singapore the Absinthe Charlotte, the famous french spirit that was the icon of Moulin Rouge during the "Belle Epoque" in Paris in the early 1900s.

Austrian specialties

Café Calva, always on the lookout for outstanding quality products, met with Premium Estates during an exhibition at Wine for Asia in Singapore. Goelles range of Austrian schnapps is amazing. From Alter Apfel to Holler schnapps (elderberry) and vogelbeere (rowanberry), you have here the very high end of Austrian schnapps from Styria, a region located around the city of Graz, and a close driving distance to Slovenia. I am personally a great fan of French eau-de-vie, but I must admit this Goelles schnapps is really special....

Wines from France

Café Calva does not only offer spirits, brandies and liqueurs. Café Calva also sources exceptional quality wines from every regions in France, including lesser known terroirs such as Bourgueil, Cahors or Jurançon. Café Calva also sources first growth Bordeaux and Burgundy wines, both as primeur wines that are still in casks and are meant for keeping for many years, or as vintage wines for immediate consumption. This service is targeted at discerning investors and customers willing to entrust our appointed cellars at the Bordeaux City Bond, to keep their wines under expert supervision, closest to the area of production. Prepaid shipments from France can be effected by airfreight with utmost professional care upon request on this web site.

 

 
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